By the glass

Aperitivo

Vermvt Blanca: Bordiga, Torino, IT    9 (rox)

 

Bollicini

Cava Brut: Avinyo, Catalonia, ESP '17  8/29

Bianco    

Sauvignon Blanc: Gaspard, Loire, FR '19  10/36

Chardonnay: Dom. Perrusset, Mâcon-Villages, FR '18  10/35

Colombard: Château du Cèdre, Gascogne, FR '18  8/28

Riesling:  Brand, Trocken, Pfalz '19  (liter) 8/36

Melon de Bourgogne: Michel Armand, Loire, FR '18  6/21

Rosato

of Pinot/Gamay: Hervé Villemade, Loire, FR '19 10/38

 

Rosso

Pinot Noir: Brea, Santa Lucia CA '18    11/41

Cabernet Suvignon: Big Flower, Stellenbosch, S. Africa 19  12/43 

Barbera/Dolcetto: Cellario "È" Piemonte, Italia (liter) NV   8/33

Zweigelt: Bauer, Niederösterreich, Austria '19 (liter)   8/30

Mataro: Fine Disregard, Contra Costa, CA '17  13/42

Malbec: Château du Cèdre, Comte Toloson, FR '18   8/33

Tempranillo:  Viña Alberdi, Rioja, España '15  12/40

Frappato/Nero d'Avola: Occhipinti, Sicilia, IT '19    14/54

How to Survive on Land & Sea

346-320-2926

Monday - Thursday 4pm - 12pm

Friday & Saturday 4pm - 2am

Closed Sunday

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